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Street Food Soirée
$88 PER PERSON | MINIMUM 50 GUESTS
TO BEGIN
Grazing table; laden with cured meats, cheeses, fruit, dips & bread.
THE MAINS
Your selection of five savoury street food selections straight from our kitchen to your guests. Served canapé style. Add additional selections from $10 per person.
Korean Fried Chicken Bites | Crispy glazed chicken with sesame, chilli, and spring onion
Elote Street Corn Cups | Roasted corn, chipotle mayo, crumbled cheese, coriander & paprika.
Street Tacos | Pulled brisket with chipotle mayo, spiced chicken with mango salsa, or grilled veggie with lime
spiced chicken with mango salsa
Mac & Cheese Croquettes | Crispy golden on the outside, creamy inside, served with truffle mayo.
Arancini Balls | Risotto balls stuffed with cheese and herbs, served with a zesty tomato chutney.
Chicken Satay Skewers | Chargrilled with house-made peanut sauce and fresh lime.
Stuffed Potato Skins | Crispy potato halves filled with bacon, cheese, and sour cream
Spinach & Feta Pastizzi | Flaky pastry filled with a savoury blend of spinach and feta cheese.
Baja Fish Bites | Lightly battered fish with slaw and chipotle aioli in mini tortilla boats.
Tempura Prawns | Crispy prawns served with sweet chilli and lime dipping sauce.
Mini Beef Sliders | Wagyu beef | Cheddar, Caramelised Onions
Peking Duck Pancake Rolls | Duck, cucumber, hoisin sauce, and spring onion in rolled pancakes.
Mini Lamb Kofta Wraps | Spiced lamb koftas wrapped in flatbread with tzatziki, red onion, and tomato.
Mini Bao Buns | Sticky pork belly, pickled cucumber, hoisin drizzle, coriander.